The Bug Chef creates culinary masterpieces using ants, grasshoppers, water bugs, centipedes, scorpions and their kin. His programs are fun, educational and extremely popular with grownups and kids.
During a typical cooking demo, Chef Gordon invites audience members to help prepare an array of dishes from his Eat-a-Bug Cookbook. At the demo’s conclusion, he may also offer samples to the entire crowd.
Chef Gordon usually gets ample media coverage, which can ensure bigger audiences at exhibit openings, insect fairs or other special events.
To schedule a cooking demo or other appearance, contact David George Gordon here.